How Island Grill became a Houston Institution — His Name is Faysal Haddad

If you have frequented any of the five locations of Houston’s Island Grill, you’ve likely made a new friend. Island Grill’s owners and founders Faysal and Maria Haddad are as serious about hospitality as they are about sourcing the best ingredients for his restaurants. The dedicated couple splits up the responsibilities of running such a … Continued

The post How Island Grill became a Houston Institution — His Name is Faysal Haddad appeared first on PaperCity Magazine.

Comments are closed.

Sign up for the DADA Newsletter